I sincerely believe no home should be without a bottle of Swedish Bitters.
Taken internally it is not only for the entire gastric tract, but also for arthritis, gout, hay fever, emphysema, constipation, fatigue and many more disorders. Externally Swedish Bitters compresses can take away pain, swelling and bruising overnight. Results can often be seen within minutes.
Paracelsus, father of modern medicine, created it and used it in the 16th Century, but the recipe disappeared a few years after his death.
Centuries later, the recipe was found among the writings of the well-known Swedish physician and rector of medicine, Dr Samst, who died in his 104th year when he was thrown from a horse while out enjoying his daily ride. All members of his family had reached an unusually old age.
Austrian herbalist Maria Treben rediscovered Swedish Bitters and relates her case history in her own words:
“It sounds like a fairy story, but it is true. As a refugee in a camp in Czechoslovakia, I became very ill with typhoid fever, caused by contaminated meat and through it, came jaundice and an obstruction in the intestines. I spent more than six months in hospital. At night I was hit by terrible pain that shot through my body like a sword. I could neither sit nor stand, walk nor lie down; at the same time I vomited and had diarrhoea. I was a helpless bundle of misery.
“One day a woman brought me a small bottle containing dark brown, strong smelling liquid. She had heard of my illness and wanted to help. The Swedish Bitters had relieved her of a serious complaints. Accompanying it was a transcript of an ‘old manuscript’ in which was explained, in 46 points, how these drops heal. The recipe came from the writings of a well-known Swedish physician. These drops, according to point 43, ‘heal plague, boil and swellings, even if already in the throat’.
“I put the bottle in the medicine chest. I did not believe that these drops could give me back my health, since the doctor could not even help me. Soon I changed my mind. I had another attack. As I had been told that these Swedish drops could be used externally as well, I applied them as a compress on the abdomen. A wonderful warm feeling spread through my body, suddenly it felt as if everything morbid in my body was pulled out. I assure you, that with this single compress, which I had on all day, all complaints of the preceding months disappeared, never to return.”
Drawing from many more successes with Swedish Bitters, not only in her own family but also helping others, Maria wanted to pass on to all the sick, the Swedish Bitters formula. Encouraged by members of “friends of medicinal herbs” Maria wrote the German herbal ‘Gesundheit aus der Apotheke Gottes’ making public the original, long-lost recipe of Swedish Bitters containing 11 herbs. Maria’s publication soon resulted in many cures.
Like Maria, I too have many personal testimonials relating to the properties of the medicine.
If you want to find out how to make Swedish Bitters, the recipe can be found in my book titled Herbs and Health with Hilde Hemmes or you can buy a bottle of ready-made Swedish Bitters or Swedish Bitters capsules made from the recipe contained in the book.
Swedish Bitters Compresses are often used
to provide soothing relief from a wide range of complaints. To prepare a Swedish Bitters’ compress, soak cotton wool or a clean cloth (depending on the size of the area you are treating) with Swedish Bitters. Rub some calendula cream on the affected area to prevent your skin from drying. Apply the moistened compress and then overwrap with plastic film slightly larger than the compress. Cover with a woollen or flannel cloth or hand towel. Secure the compress with a scarf or bandage and leave for 4–5 hours or overnight.